Tuesday

The ANZ Travel Chat. Talk food with real foodies


Have you heard of the Australia and New Zealand Travel Chat on Twitter? In short that is the #ANZTravelChat. Having lived in Australia for seven years, I am so happy to connect with these guys. This week the chat is all about food. What else? Australians are so very obsessed with everything food related, there is always talk about the hottest restaurants, new bistros or pubs, and of course about where to get the best espresso based drinks. 

Join Jessica Lipowski (meet her here as an eyewitness of Amsterdam, The Netherlands) and the rest of the Australia and New Zealand Travel Chat Community on Wednesday, November 18th at 9am Berlin / 8pm Sydney / 10pm AKL / 5pm HKG / 11am JNB to talk about glorious food. Jessica works on a book about 66 immigrants in the Netherlands that own a restaurant in Amsterdam.

The questions we are going to talk about


Q1: What is the best food you have ever tasted? Where were you and how did you come across it? Share a photo. #ANZTravelChat

Q2: Have you ever travelled to a destination specifically for the food? Tell us where you went and why. #ANZTravelChat

Q3: What is the most adventurous food you’ve tried while travelling? Would you eat it again? #ANZTravelChat

Q4: What is the best street food you’ve tasted in your travels? Where can you find it? #ANZTravelChat

Q5: Have you joined a food tour or cooking class while travelling? Share your experience. If you haven’t, would you like to? #ANZTravelChat

Q6: Have you ever tasted a dish while travelling and tried to make it again when you returned home? Tell us about it. #ANZTravelChat


Jump onto Twitter, use the hashtag #ANZTravelChat and look for Jessica and Dorothée. Come as you are, we can’t wait to meet you in the Twittersphere. Why not connect with founder Saxon while you are there?

From Berlin with love

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Greetings stranger. I always try to be myself and to be a tourist as often as I can. I would love to get in contact with lots of hard travelling tourists who love to be out and about as much as I do. I am looking forward to all your comments. Thanks so much in advance.